Jayne: When I think of iconic South Carolina food, I think of She-Crab soup, Carolina Gold rice, pulled pork BBQ…
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Archives for May 2021
Fried Calamari – Rhode Island
Jayne: Nicknamed the “Ocean” state, the small State of Rhode Island has almost 400 miles of coastline. This coastline supports…
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Philly Cheesesteak – Pennsylvania
Cathy: Growing up, assuming that I have indeed grown up, we lived in Wilmington DE, which is essentially a suburb…
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Warm Hazelnut Brown Butter Torte – Oregon
Jayne: The newspaper headline read: “A Cake the Color of Delicious”. Who could resist? This wonderful dessert recipe, “Warm Hazelnut…
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Beef Brisket – Oklahoma
Cathy: What’s for dinner in Oklahoma? Beef, of course! Funny story about my experience in Oklahoma – way back in…
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